Recipe for Cornflake Clusters

Are you looking for a delicious and easy-to-make snack to share with your family? 😊 Look no further than cornflake clusters! Cornflake clusters are the perfect snack for busy families that are always on the go – they only take minutes to prepare and they’re sure to please everyone in the house. Check out this recipe, it's perfect to do with the kids ❤️


  • 2 cups cornflakes
  • ¼ cup brown sugar
  • ¼ cup honey
  • ½ cup butter
  • ½ teaspoon vanilla
  • 1 cup chopped nuts (optional)
  • 1 cup mini marshmallows (optional)


  • Preheat oven to 350°F and prepare a baking sheet with parchment paper.
  • Place the cornflakes in a large bowl.
  • In a saucepan over low heat, melt together the brown sugar, honey, butter, and vanilla while stirring regularly.
  • Pour the melted mixture over the cornflakes and mix until coated thoroughly.
  • Using a tablespoon or cookie scoop, spoon the mixture onto the prepared baking sheet, leaving space between each scoop for the clusters to expand.
  • Place in the preheated oven and bake for 10-15 minutes, until golden brown.
  • Let the clusters cool before serving. Enjoy!

Optional Additions:

  • Raisins
  • Chocolate chips
  • Coconut flakes
  • Dried cranberries

Topping Ideas:

  • Add a sprinkle of sea salt for a sweet and salty combination.
  • Drizzle melted chocolate over the clusters for a chocolatey treat.
  • Sprinkle with crushed candy canes for a fun holiday twist. Storage and Serving


  • Store the cooled cornflake clusters in an airtight container for up to one week.
  • Serve the clusters as a snack or dessert, or crumble them over ice cream for a delicious topping.


  • Replace the honey with maple syrup or other natural sweetener for a different flavor.
  • Add your favorite spices or extracts for extra flavor.
  • Use a different type of cereal such as bran flakes, rice crispies, or granola clusters instead of cornflakes.