Are you looking for a delicious and easy-to-make snack to share with your family? 😊 Look no further than cornflake clusters! Cornflake clusters are the perfect snack for busy families that are always on the go – they only take minutes to prepare and they’re sure to please everyone in the house. Check out this recipe, it's perfect to do with the kids ❤️
 

Ingredients: 

• 2 cups cornflakes
• ¼ cup brown sugar
• ¼ cup honey
• ½ cup butter
• ½ teaspoon vanilla
• 1 cup chopped nuts (optional)
• 1 cup mini marshmallows (optional)

Directions:

• Preheat oven to 350°F and prepare a baking sheet with parchment paper.
• Place the cornflakes in a large bowl.
• In a saucepan over low heat, melt together the brown sugar, honey, butter, and vanilla while stirring regularly.
• Pour the melted mixture over the cornflakes and mix until coated thoroughly.
• Using a tablespoon or cookie scoop, spoon the mixture onto the prepared baking sheet, leaving space between each scoop for the clusters to expand.
• Place in the preheated oven and bake for 10-15 minutes, until golden brown.
• Let the clusters cool before serving. Enjoy!

Optional Additions:

• Raisins
• Chocolate chips
• Coconut flakes
• Dried cranberries

Topping Ideas:

• Add a sprinkle of sea salt for a sweet and salty combination.
• Drizzle melted chocolate over the clusters for a chocolatey treat.
• Sprinkle with crushed candy canes for a fun holiday twist. Storage and Serving

Tips:

• Store the cooled cornflake clusters in an airtight container for up to one week.
• Serve the clusters as a snack or dessert, or crumble them over ice cream for a delicious topping.

Variations:

• Replace the honey with maple syrup or other natural sweetener for a different flavor.
• Add your favorite spices or extracts for extra flavor.
• Use a different type of cereal such as bran flakes, rice crispies, or granola clusters instead of cornflakes.